O afiador de faca da KAI para laminas com dupla face contém três tipos The KAI knife sharpener for double-edged blades contains three different types of sharpening stones in a single piece, which can be used sequentially to easily restore the sharpness of knives that have lost their edge. The sharpening process is divided into three steps:
1. Using a coarse-grit diamond stone with high sharpening capacity, the worn-out tip of the blade is removed.
2. Using a ceramic stone, the blade's tip is sharpened to enhance its sharpness.
3. Finally, a fine ceramic stone is used to polish the blade's tip, leaving it smooth and sharp.
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